This is a quick, creamy coleslaw dressing that is ideal for mixing with pre-packaged coleslaw mix or with your own favorite cabbage mix.
1 T dijon mustard
1 T cider vinegar
1 T fresh lemon juice
1 T sugar
1 t coarse salt
1/2 cup mayonnaise
1/4 cup sour cream
1 small onion, grated (optional)
1 T dijon mustard
1 T cider vinegar
1 T fresh lemon juice
1 T sugar
1 t coarse salt
1/2 cup mayonnaise
1/4 cup sour cream
1 small onion, grated (optional)
- Whisk together mustard, vinegar, lemon juice, sugar, salt, mayonnaise, and sour cream in a small bowl
- Refrigerate dressing, covered, until ready to use, or up to 2 days.
- Toss with shredded cabbage or a pre-packaged coleslaw mix.
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